- Description
Sango African Agave blends tradition with African craftsmanship to create a one-of-a-kind spirit. This 100% additive-free agave is hand-harvested from the Karoo and KwaZulu-Natal, slow-cooked in a mix of ovens and pit roasts to unlock rich sweetness. After copper distillation, the spirit rests for 12 months in heavily charred South African oak barrels, giving it depth and character.
Reposado African Agave, 750ml
Hand-harvested from the Karoo and KwaZulu-Natal regions
Agave is cooked using a combination of oven and pit roasting for enhanced sweetness
Copper distilled for a smooth, elevated taste and texture
Cooked pinas are shredded to extract juice for fermentation
Aged for 12 months in heavy charred reconditioned South African oak barrels, resulting in a rounded finish
Tasting notes: Medium body with hints of vanilla and caramel and finishes strong with a punch of flavour
ALCOHOL NOT FOR SALE TO PERSONS UNDER 18